What Is Cholesterol?
Seems like a simple enough question. But it's important and it certainly makes a difference when you're trying
to avoid eating high cholesterol foods.
So let's start with the simplest question of all: What exactly is
cholesterol?
Cholesterol is a sort of fatty, waxy stuff - it's not very nice to look at - and
your own body produces it every day. Your liver produces it, in fact. And for good health it's a necessary
component. Strangely enough, it's a part of every cell in your body.
Cholesterol helps our bodies to do certain, rather important things.
- Keep cell walls healthy
- Help the body to produce enough vitamin D
- Aid in digestion. It helps to produce the stomach acids for digesting
fat
So that means we need cholesterol and we actually produce it ourselves because
it's so important. You also get a certain amount from some foods: from animals, like meat or dairy.
Fruit and vegetables contain absolutely no cholesterol at
all.
If the body produces too much cholesterol it sits in the blood stream. Because of
its waxy nature it can 'stick' and that eventually can block your blood vessels. Such a blockage increases
your risk of heart diseases and stroke, which is sometimes called the 'silent killer'.
Anyone who eats a lot of animal fats, known as saturated fats, can produce
too much cholesterol. As high cholesterol foods levels can be dangerous, they should not be ignored. There are
various types of cholesterol and they each have a different role to play in your health.
LDL is the 'bad' cholesterol. LDL stands for Low Density
Lipoprotein. This is the one that can increase your chances of getting heart disease by clogging up your
arteries. When that happens blood flow through the artery is diminished.
HDL is the so-called 'good' cholesterol. This is the opposite of LDL, so it's
High Density Lipoprotein. This has the effect of 'sweeping up' the 'bad' cholesterol, or
LDL, from your blood stream. Because the two types of cholesterol have very different effects it's important
to know your cholesterol ratio. To know whether you have a normal cholesterol level you need to
know your LDL and your HDL levels.
According to some estimates 26% of male deaths in the UK are due to coronary
heart disease of one kind or another. High cholesterol is a factor in those deaths. Think of it this way: next time
you're standing next to 4 men, statistically one of them will die of some form of coronary heart
disease.
Lowering cholesterol naturally is an attractive option for many.
Remaining on cholesterol medication for any length of time is something a lot of people want to avoid. So start by
making wise choices in the foods you eat. There are low cholesterol foods, for example an average egg has about
four times the cholesterol of a piece of fish, for example, so choosing the fish could help you have a lower
cholesterol level.
It's been estimated that if you reduce your cholesterol by one percent you can
decrease your chances of heart disease by twice that - a 2% reduction. That means even small changes can
bring big benefits.
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